Continental flan
Ingredients
9
Steps
4
Serves
4
Cook Time
25-30 Min
Ingredients
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Preheat the oven to 200°C/ 400°F/Gas mark 6. Grease a large baking dish with butter.
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Butter the bread, remove the crusts and cut into quarters diagonally. Line the sides of the baking dish with the bread, overlapping slightly.
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In a large bowl, mix together the eggs, cheese, milk, onion, pepper and mustard. Season with salt and pepper, and pour over the bread.
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Cook in the oven for 20–25 minutes. Serve either hot or cold.