September 2, 2022

How to make Summer fruits with ricotta & vanilla dip

Summer fruits with ricotta & vanilla dip

Ingredients

7

Steps

2

Serves

6

Cook Time

35-40 Min

Ingredients

  • 250g/9oz ricotta cheese
  • 250g/9oz mascarpone cheese
  • 150ml/5fl oz crème fraîche
  • a few drops of vanilla essence
  • grated zest of 1 lemon
  • 50g/2oz caster sugar
  • 900g/2lb mixed fresh summer berries
  • Beat the cheeses together with the crème fraîche, vanilla essence, lemon zest and sugar. Spoon into a serving dish, cover and chill for at least 30 minutes.
  • To serve, pile the berries onto a serving plate, and spoon the ricotta and vanilla dip on top.
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