Ulster Irish stewIngredients5Steps2Serves4Cook Time120-125 Min Ingredients900g/2lb neck of lamb, cubed900g/2lb potatoes, sliced450g/1lb onions, thickly sliced1 sprig of fresh thymesalt and freshly ground black pepper Layer the meat, potatoes and onion in a casserole dish, seasoning each layer well with salt and pepper. Finish with a layer of potatoes. Fill to about two-thirds full with water, … Continue reading How to make Ulster Irish stew