Crab & seafood one-pot
Preheat the oven to 180°C/ 350°F/Gas mark 4.
In large bowl, mix together the crabmeat, prawns, sour cream, chillies, chilli powder, cumin and salt.
Line the bottom of a large baking dish with tortilla chips. Spoon the crab mixture over the chips and top with salsa, cheese, olives and spring onions. Bake in the oven for 15 minutes or until heated through and the cheese has melted. Serve immediately