Date flapjacks
Ingredients
6
Steps
3
Serves
12
Cook Time
25-30 Min
Ingredients
-
Preheat the oven to 180°C/ 350°F/Gas mark 4. Lightly grease a 20cm/8in square shallow baking tin.
-
Melt the butter with the honey in a saucepan. Add the remaining ingredients, and mix thoroughly.
-
Press the oat mixture into the baking tin, and bake for about 25 minutes until golden. Allow to cool on a wire rack, and cut into squares while still slightly warm.