Nectarines with spiced ricotta
Ingredients
4
Steps
4
Serves
4
Cook Time
10-15 Min
Ingredients
-
Arrange the nectarine halves, with the cut side facing upwards, in a shallow flameproof dish.
-
Put the ricotta in a small mixing bowl. Stir in the sugar.
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Using a teaspoon, spoon equal amounts of the mixture into the hollow of each nectarine half. Sprinkle with the star anise.
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Cook under a medium-hot grill for 6–8 minutes until the nectarines are hot. Serve warm.