Sweet potato casserole
Ingredients
7
Steps
3
Serves
10
Cook Time
65-70 Min
Ingredients
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Preheat the oven to 180°C/ 350°F/Gas mark 4.
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Combine all the ingredients in a large casserole dish, and mix together well.
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Bake in the oven, covered, for 1 hour. Serve hot.
Points to remember
Wash sweet potatoes thoroughly before peeling and cutting.
Use a sharp knife and exercise caution while cutting sweet potatoes to prevent accidents.
Be aware of cross-contamination by cleaning cutting boards and utensils after handling raw sweet potatoes.
Preheat the oven according to the recipe instructions.
Use oven mitts or gloves when handling hot dishes or pans.