How to make Baked bean & vegetable casserole

• Mix all the ingredients together in a bowl.

• Put in a heavy saucepan, and cook, covered, over a medium-high heat for 10 minutes, stirring occasionally. Serve hot.

Precautions

• Cooking Temperatures: Ensure thorough cooking to prevent foodborne illnesses.

• Allergen Awareness: Check canned goods for allergens; communicate if present.

• Knife Safety: Exercise caution during vegetable chopping to prevent injuries.

• Hot Surface Caution: Use oven mitts to avoid burns when handling hot pans.

• Recipe Modifications: Adjust ingredients for dietary needs or preferences.

• Timely Consumption: Consume promptly or refrigerate leftovers to prevent spoilage.