September 13, 2022

How to make Chilli-garlic crab sticks

Chilli-garlic crab sticks

Ingredients

7

Steps

2

Serves

2–4

Cook Time

10-15 Min

Ingredients

  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 2 fresh red chillies, seeded and finely chopped
  • 2 garlic cloves, crushed
  • 250g/9oz crab sticks
  • 2 teaspoons light soy sauce
  • 1 teaspoon sesame oil
  • In a frying pan, a wok or a saucepan, heat the oil over a medium heat. Sauté the onion for a few minutes. Add the chillies and garlic, and continue to sauté, stirring, for a further 1 minute.
  • Tip in the crab sticks and cook for 2 minutes, until they have broken up, then fold in the soy sauce and sesame oil. Serve immediately
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