Fruit cocktail

Ingredients

4

Steps

3

Serves

6

Cook Time

00-00 Min

Ingredients

  • 1⁄2 honeydew melon
  • 225g/8oz canned pineapple chunks in juice
  • 225g/8oz seedless white grapes, halved
  • 125ml/4fl oz white grape juice
  • Remove the seeds from the melon half, and use a melon baller to scoop out even-sized balls.
  • Combine all the fruits in a glass bowl, and pour the pineapple and grape juices over the top.
  • Cover and chill until required.
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