Hot chocolate custard

Ingredients

4

Steps

2

Serves

4

Cook Time

5-10 Min

Ingredients

  • 25g/1oz cornflour
  • 25g/1oz cocoa powder
  • 600ml/1pt skimmed milk
  • artificial sweetener granules or a little sugar
  • Blend the cornflour and cocoa with a little of the milk in a saucepan. Stir in the remaining milk. Bring to the boil and cook for 3 minutes, stirring until smooth and thick.
  • Sweeten with artificial sweetener or sugar to taste. Serve immediately

Points to remember 

  • Blend cornflour and cocoa with a bit of milk.
  • Stir in the rest of the milk in a saucepan.
  • Bring to a boil and cook for 3 minutes, stirring until thick.
  • Sweeten with artificial sweetener or sugar to taste.
  • Serve the hot chocolate custard immediately.

 

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