Ricotta cheese
& courgette rolls
Ingredients
6
Steps
3
Serves
2
Cook Time
00-00 Min
Ingredients
-
Brush the courgette slices with the oil, and grill on each side until lightly browned. Drain on kitchen paper and leave to cool.
-
Mix the ricotta with the parsley, and season with salt and pepper. Spread this mixture on each courgette slice.
-
Top each slice with some of the tomatoes and roll up, securing with a toothpick. Serve.