Strawberry mousse
Ingredients
4
Steps
4
Serves
2
Cook Time
10-15 Min
Ingredients
-
Oil the inside of two moulds, and line the insides with cling film.
-
Whisk up the cream so that it is thick, and crumble in the digestives. Stir through the strawberries and chocolate.
-
Fill the moulds with the mousse, and chill for 10 minutes.
-
Turn out onto a plate to serve.